Samstag, 18. Januar 2014

Falafel.

Today's Saturday and that means rest day AND baking!!
I was in the  mood to make Falafel cause I   wanted them so freakin' much and it's really easy to make.

What you need is:
chickpeas, a whole grain toast, garlic, onion and A LOT of spices.

How to make:
It's better if you leave the chickpeas in water overnight so you can process them better. You put the chickpeas in the blender and blend it just for some seconds till it's smooth but not too smooth. Then you add the whole grain toast, onion (cut in little pieces), garlic and spices and blend it till it's all smooth.
After that you just make some little balls and put them on the plate and squeeze a little. 15-20 minutes (if they're gold brown) in the oven and you can eat them.

Like I said it's really simple to make and the taste is peeerfect! :D

Enjoy.♡

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